Concept:
With modern agricultural high-tech, artificially-created ecological dining environment by greenhouse technology.
Principal Characters:
1. Evergreen dining environmentwith constant temperature and humidity
2. Fresh-air with back to nature enjoyable feeling
3. Distinctiverestaurant with creative culture and landscape enjoyment
4. Health and comfortabledining linked with modern hi-tech agricultural production
Advantages:
1. Stableand long-lifetime hot-dipped galvanized steel structure
2. Large open indoor space benefited from large span design
3. Abundantnatural sunshine and elegant appearance by safe cladding material selection: tempered glass or polycarbonate sheet
4. Modern agricultural high-tech designed systems for good ventilation, cooling, heat preservation, de-humidification and noisereduction.