Concept:

With modern agricultural high-tech, artificially-created ecological dining environment by greenhouse technology.  

Principal Characters:

1. Evergreen dining environmentwith constant temperature and humidity

2. Fresh-air with back to nature enjoyable feeling

3. Distinctiverestaurant with creative culture and landscape enjoyment  

4. Health and comfortabledining linked with modern hi-tech agricultural production

Advantages: 

1. Stableand long-lifetime hot-dipped galvanized steel structure

2. Large open indoor space benefited from large span design

3. Abundantnatural sunshine and elegant appearance by safe cladding material selection: tempered glass or polycarbonate sheet

4. Modern agricultural high-tech designed systems for good ventilation, cooling, heat preservation, de-humidification and noisereduction.